turkey

I made a turkey casserole last night. Usually, I make it with LOTS of cheeeeeeeesey goodness. But we were plum out of cheese! So, I decided to experiment. I made it with celery, broccoli, tomato soup, yogurt, onions, mushroom bouillion and wine and noodles. Spiced it up with oregano and thyme and lots of basil. I should've put tomatoes in it, too; in fact, I meant to, but forgot. It was ok. The wine was juuuuust about to turn, so it gave it a kinda weird flavor. Ah, well.

Chopping onions is painful for me. My eyes burn really painfully and tears flow down like rivers. I need this set-up: